| 000 -LEADER |
|---|
| fixed length control field |
00977cam a22003013a 4500 |
| CONTROL NUMBER |
|---|
| control field |
233548613 |
| CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OCoLC |
| DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20090402012757.0 |
| FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
080706s2009 nyu 000 1 eng d |
| INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780425226209 |
| INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0425226204 |
| SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)233548613 |
| CATALOGING SOURCE |
|---|
| Original cataloging agency |
BTCTA |
| Transcribing agency |
BTCTA |
| Modifying agency |
BAKER |
| -- |
ZHB |
| -- |
HFU |
| AUTHOR NAME |
|---|
| AUTHOR NAME |
Jacobs, Kate, |
| TITLE STATEMENT |
|---|
| Title |
Comfort food / |
| Statement of responsibility, etc |
Kate Jacobs. |
| EDITION STATEMENT |
|---|
| Edition statement |
Berkley trade paperback ed. |
| PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
New York : |
| Name of publisher, distributor, etc |
Berkley Books, |
| Date of publication, distribution, etc |
2009. |
| PHYSICAL DESCRIPTION |
|---|
| Extent |
373 p. ; |
| Dimensions |
21 cm. |
| GENERAL NOTE |
|---|
| General note |
"The Friday night knitting club"--Cover. |
| SUMMARY, ETC. |
|---|
| Summary, etc |
A celebrity chef shows her friends and family the joy of fulfillment and manages to spice up her own life at the same time. |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Women cooks |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cookery |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Television programs |
| ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
12. Miscellaneous |
| LOCAL PROCESSING INFORMATION (OCLC) |
|---|
| d |
F JAC |
| c |
113 |
