Superfoods : genetic modification of foods /

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by Morgan, Sally.
[ 01. English Non Fiction ] Series: Science at the edge Published by : Heinemann Library, (Chicago :) Physical details: 64 p. : col. ill. ; 24 cm. Subject(s): Genetically modified foods. | Food --Biotechnology. Year : 2002 01. English Non Fiction Item type : 01. English Non Fiction
Location Call Number Serial Data Published Status Date Due
Westisle Composite High School 363.19 MOR Available

Includes bibliographical references (p. 63) and index.

Understanding genes -- Improving plants and animals -- Genetic changes -- New crops -- Genetically modified animals -- Changes to our food -- GM and the environment -- The future of GM food.